Dining Menu
*Seasonal menu is subject to change
SNACKS & SHARE PLATES
$10
House Made Focaccia
Extra virgin olive oil or house made butter
$10
$24
Pita Flatbreads & Dips
Hummus, baba ghanoush, roast capsicum
$24
$38
Salumi Platter
Villani culotta prosciutto, LP’s salami cotto, Humble Pleasures capocollo, cornichons
$38
STARTERS
$26
Black Angus Beef Kofta
Spices, yoghurt, herb salad, green oil
$26
$28
Tempura Zucchini Flowers
Meredith goat cheese, semidried tomato pesto aioli, hazelnut
$28
$24
Salt & Pepper South Coast Baby Squid
Lemon myrtle salt, aioli
$24
$32
BBQ Butterflied Queensland King Prawns
Wakame butter, lemon
$32
$22
Beetroot Carpaccio
Goats cheese, walnut, witlof, pomegranate molasses dressing
$22
$30
Vannella Burrata
Heirloom tomato, summer rock melon, basil
$30
$30
Baby Gem Salad
Queensland king prawns, avocado, mango, green yoghurt jalapeño dressing
$30
$24
Coogee Beach Caesar
Gem lettuce, maple bacon, sourdough croutons, soft egg, white anchovies, parmesan, Caesar dressing
$24
PASTA
$28
Panfried Potato Gnocchi
Macadamia lemon basil pesto, ricotta, broccolini, charred capsicum (v)
$28
$39
Pappardelle
Slow cooked angus beef cheek, cumin butter, basil
$39
$40
Trottole
Moreton Bay bug, chilli, vine ripened tomatoes, garlic, parsley
$40
MAINS
$39
Cone Bay Barramundi
Local baby green beans, beurre blanc, capers, lemon, parsley
$39
$48
Southern Highlands Lamb Rump
Harissa spiced sheep’s milk yoghurt, eggplant, salsa verde, pomegranate
$48
$36
Free Range Chicken Breast
Sweet corn purée, corn succotash, asparagus, lime
$36
$69
Riverina Striploin On The Bone
Confit potato, charred baby broccolini, garlic, lemon
$69
$59
Kurobuta Pork Cutlet
Za’atar, charred minted zucchini, cooking jus
$59
$65
Black Angus Beef Fillet
Capsicum, shallots, kale, Xeres jus
$65
SIDES
$12
Fries
Sea salt, aioli
$12
$12
Heirloom Carrots
Labna, honey, dukkah
$12
$12
Darling Mills Mesclun Salad
Honey mustard dressing
$12
$12
Roasted Baby Potatoes
Desiree, kipfler, rosemary butter
$12
$12
Seasonal Greens
Lemon olive oil
$12
DESSERTS
$15
Pecan & Orange Baklava
Yoghurt ice cream
$15
$16
White Chocolate Crème Brûlée
Ginger brandy snap
$16
$24
Warm Giant Choc Chip Cookie To Share
Vanilla ice cream
$24
$18
Espresso Martini Tiramisu
Espresso martini–soaked ladyfingers, mascarpone zabaglione, Dutch cocoa
$18
$25
Local & International Cheese
Three cheeses served with quince, cornichons & lavosh
$25
A surcharge of 10% will apply on Sundays and 15% on Public Holidays. Shutters is a cashless venue. A Merchant Service Fee (MSF) of 1.9% applies for all credit card payments. This fee does not apply to EFTPOS payments.
